Over the past few weeks, I’ve hit fifth gear a few times in the Simple Bites kitchen. This is one of my favourite times of year to play with my food.
In my flurry of cooking and baking, I’ve come up with a few really great food ideas for the holidays that I just had to share. Nothing here is planned, more of series of inspired moments that turned out to be quite fun.
Read on for a cheery crêpe Christmas tree, a brilliant use for leftovers, an elevated winter pie and an introduction to the #Jarcuterie trend.
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