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20 Recipes From the Whole Foods Pantry
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Gluten-free
Mix-and-Match Granola
Minty Chimichurri
Whole Roast Cauliflower
Strawberry, Cucumber and Radish Salad with Pea Shoots
Fudgy Chocolate Two-Bite Brownies
Lobster Nicoise Salad
Citrus, Shrimp and Quinoa Salad with Feta
Simple Cioppino
Sticky Almond, Oat ‘n Honey Power Bites
Slow-Cooker Coconut Curry Red Lentil Soup
Dry-Brined Turkey
Classic Venetian Spritz
Kombucha Campari Spritz
Mini Citrus Pavlovas
Apple Pie Baked Oatmeal
Hazelnut-Apple Power Bars
Spiced Pumpkin Cheesecake Brownies (gluten-free)
Easy Maple Mustard Chicken Drumsticks with Roasted Radishes & Asparagus
Make-Ahead Steel-Cut Oatmeal with Maple-Stewed Berries
Spinach Salad with Grilled Strawberries, Asparagus and Walnuts
Butter Baked Goods Lemon Curd
Beet Braised Lentils with Thyme and Apples
Skillet Amaranth Cornbread (Gluten Free)
Tuna Cheddar Lunchbox Bites
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Breakfast
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Snacks
Eco-Friendly Habits
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Zero Waste
Preserving
Frugal Eating
Seasonal Inspirations
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Grilling
Camping
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New? Start here.
Brown Eggs and Jam Jars
The Simple Bites Kitchen
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