Citrus Cheesecake with Blueberry Sauce

It wouldn’t be right not to tell you that I had the opportunity to guest post for the kind Alice of Savory Sweet Life this weekend. I shared my famous citrus cheesecake recipe with her readers, along with a little story of how I came across the recipe.

Of course, I’ve included plenty of tips on how to make a successful cheesecake, as well, so if you’re looking for a perfect dessert, this is the one!
From the post:

“Now, I’ve probably made this cheesecake 75 times over the past 15 years. It has graced the sweet table at baby showers, church luncheons, graduation celebrations and birthday parties galore. No matter the event, it is always a suitable dessert, and no matter the company, no one can resist a slice.”

Head here to continue reading and get the recipe for Citrus Cheesecake.

About Aimee

Cooking has always been Aimée's preferred recreational activity, creative outlet, and source of relaxation. After nearly ten years in the professional cooking industry, she went from restaurant to RSS by trading her tongs and clogs for cookie cutters and a laptop, serving as editor here at Simple Bites. Her first book, Brown Eggs and Jam Jars - Family Recipes from the Kitchen of Simple Bites, was published in February 2015.

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  1. Joe @ Eden Kitchen says

    yum, I love a good cheesecake. this one looks absolutely delicious! thanks 🙂

  2. I love cheesecake! And this one looks fabulous!

  3. Hi Aimee,

    Another fantastic recipe and posting! I love your recipe and especially your tips for successful cheesecake baking! I have a food blog ( and recently put up a chocolate cheesecake recipe. I would love to “reprint” your tips for my readers and link them to your site. Would that be OK?

    Thank in advance!

    • Thanks for asking, Jane.
      My initial response would be a gracious, ‘no please’. But why not highlight one or two of the tips and send your readers over for the rest?

      However, you should run this by Alice, as it is content from Savory Sweet Life now!

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