Top Ten Favorite Kitchen Items
In case you were curious, here is a peek into my kitchen and the items I grab day in and day out for my cooking. There is nothing extravagant, like the Swiss made Pacojet ice…
In case you were curious, here is a peek into my kitchen and the items I grab day in and day out for my cooking. There is nothing extravagant, like the Swiss made Pacojet ice…
It’s here! The much-anticipated cookbook: La Cuisine et le Gout des Épices! At a time when there are so many useless, fluffy cookbooks out there with pretty pictures, yet little content, there comes along a…
Now that have I moved into the second trimester of this pregnancy, I can feel my energy creeping back. It feels good–maybe a little too good. Uh oh, do I really have this many things…
In the ‘Travel’ folder of my favorite bookmarks, I have the Rice to Riches website linked.To me, travel consists mostly of eating, so it shouldn’t surprise anyone that the folder doesn’t contain many hotels, cheap…
Yellow Zucchini Soup with Parmesan and Basil It’s good to be home, or at the very least, it is good not to be traveling across Canada with a toddler. While it was difficult enough to…
Pouding Chomeur or “Poor Man’s Pudding” with Maple Walnut Ice Cream Pouding chomeur could quite possibly be the best dish I have discovered since moving to Quebec from BC eight years ago. It certainly is…