WW: Family Reunion 2010 – What We’re Eating Part 2













About Aimee

Cooking has always been Aimée's preferred recreational activity, creative outlet, and source of relaxation. After nearly ten years in the professional cooking industry, she went from restaurant to RSS by trading her tongs and clogs for cookie cutters and a laptop, serving as editor here at Simple Bites. Her first book, Brown Eggs and Jam Jars - Family Recipes from the Kitchen of Simple Bites, was published in February 2015.

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Comments

  1. What's on top the deviled eggs?

  2. Looks like you're busy in the kitchen. You must be having a ton of fun with your family!

  3. Love it. Thanks for sharing. Hope everyone had a blast!

  4. Everything looks delicious! Makes me want to have a party. Thanks

  5. Everything looks wonderful! I wish I belonged to your family! Happy WW!

  6. I'm trying to decide if I think the eggs or the oysters look best. I also really like the salad and the berries with cream. And the sandwich…yum, yum. I hope you had a bit of help in the kitchen…..

  7. Sorry we missed the oysters – they look amazing! We miss you ALL! -Haidi

  8. GORGEOUS!!! Wow, do I wish I was part of your family!?! 🙂

  9. I just found your blog. I love the beautiful pictures of this post, bravo!

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