Demystifying Rubs and Sauces {Recipe: Lemon Pepper Grilling Rub}

Written by Kristen of Dine and Dish.

Warm weather is finally here, which means it is time to get up close and personal with your grill. When it comes to grilling do you like plain chicken, fish and beef, or do you prefer to get a little spicy with your meat? If plain is your norm, allow me to introduce you to the difference a dry rub, wet rub or sauce can bring to your grilled food.

Dry rubs, wet rubs and sauces are similar in nature but have three distinctive purposes. You may be wondering what the difference is between the three and how they are best used when grilling.
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