A Simple Life Hack for the Best Omelet Recipe
Among the seemingly infinite wisdom of Bee Wilson’s new book, The Secrets of Cooking, a simple life hack for the best omelet recipe jumped out at me. Friends, better and easier omelets are just a…
Among the seemingly infinite wisdom of Bee Wilson’s new book, The Secrets of Cooking, a simple life hack for the best omelet recipe jumped out at me. Friends, better and easier omelets are just a…
It’s official. Cranberries are my favourite Christmas holiday flavour. I love the vivid pop of colour and bright, tangy flavour they bring to every dish, both sweet or savoury. ‘Tis the season for this local…
I whipped up a particularly delicious sandwich the other day. A lunch for one, now that we are back in a school/work routine. I had used up leftovers, with favourable results, and it got me…
Ever since I’ve discovered Northern Greece as a serious gastronomical destination, I’ve made it my mission to share some of the flavours of Thessaloniki with my family and friends. This is the point of travel,…
Summer is flying by. The wild blueberries ripening on my own lakeshore are an indication that peak berry season is here. I’m prepared for this sweet time of year, with my jam jars washed, and…
Happy summer! This beautiful vegetarian dish is perfectly simple and seasonal. Roasted radishes are paired with a vibrant green goddess dressing featuring creamy kefir – and the result is a cravable, colourful salad or appetizer….
My simple method shows how to make easy poached chicken for meal prep. The post includes tips for keeping it moist and recipe ideas for shredded chicken. This won’t be the most alluring recipe I’ve…
A five-ingredient appetizer that’s perfect for easy entertaining, crispy phyllo-wrapped baked feta is a recipe for all seasons! March can be a challenging month to find inspiration in the kitchen. As much as I love…
Sugaring Off: it’s the sweetest season here in Eastern Canada. The warm spring air draws the sap up the trunks of the tall maples where it is collected and boiled down for pure maple syrup….
I‘m writing this post while sitting on one of my kitchen stools, glancing around to see what I reach for daily. Cupboards and drawers are gaping to show their contents while I take notes. Just…
Hello readers! Thank you all so much for the warm response to my last, deeply personal post ‘New Year, New Journey‘. It was very moving to hear your stories; and I thank you for sharing….
Hello 2023! Dear Readers, I’ve never been great at following food trends or blogging for the masses. I write what is close to my heart. I might craft a post about Paska bread prompted by…
Menu suggestions and recipe links for all of your holiday meals from brunch to cocktails to dinner. The countdown to Christmas and the end of the year is truly on. I’m jotting down menu ideas…
It’s the best time of the year! I’m sharing my favourite cookbooks of 2022 just in time for you to create a Christmas wish list. I hope you’ll see one or two of these titles…
18 simple, practical strategies for the home cook on how to eat well and spend less. Here in the Simple Bites kitchen, we’re in a season of frugal eating. It’s post-Thanksgiving and pre-Christmas. Birthdays are…
A post-hurricane perspective, plus tips for feeding a family during a disaster. Always bake before a storm! We’re on the other side of Hurricane Fiona now, power has been restored and things are getting back…
A practical round-up of family favourite recipes that are all make-ahead dishes. These best batch cooking recipes for fall are all freezer-friendly. The door had barely closed on my kiddos, off to their first day…
This nourishing soup transforms a load of fresh produce into a big pot of comfort food. Plus, more recipes for using up your vegetables. Hello September! Summer was exhausting, exhilarating, and absolutely beautiful. I took…
An easy, 30-minute recipe for beef and lamb meatballs that are packed with flavour. I never would have predicted that garlicky sheet pan meatballs would become my go-to recipe for simple summer eating. And yet…
Simple strategies on how to plan a picnic, including tips for what to bring and why. Nova Scotia summers are a continuous invitation to bring dinner outdoors and I’m happy to accept. The beach beckons…
A versatile flavour-bomb condiment, delicious on both plant and meat-based meals. Dragon sauce is an essential power bowl ingredient. Happy New Year! January seems like a fitting time to share our favourite homemade condiment for…
Simple yet elegant, a Cranberry Orange Eton Mess is an easy, do-ahead holiday dessert. I‘ve always loved the combination of soft whipped cream, crunchy meringues and winter fruit. Who doesn’t? In the past I’ve paired…
Both cozy winter comfort food and festive celebratory feast, these simple braised lamb shanks make for a sumptuous holiday meal. Last year I threw my back out on Christmas Eve eve. I’ll spare you the…
Frost on the windshield of the car or not, I’m still popping into my local farmer’s market early every Saturday morning and loading up on gorgeous seasonal produce. I can see my breath in the…