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Zesty Lime Crema
A zesty topping for tacos, fajitas and Tex-Mex style foods.
Course
Condiments
Cuisine
Mexican
Keyword
Gluten-free
Essential Ingredient
Lime
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
people
Calories
113
kcal
Ingredients
1/2
cup
sour cream
1
Tablespoon
fresh lime juice
1
pinch
fine sea salt
1
pinch
garlic powder
Instructions
In a small bowl, stir together all of the ingredients. Taste, and add additional salt if necessary.
Use lime crema at once, or transfer a jar with a lid. Store for up to five days in the refrigerator.
Delicious on Tex-Mex foods as well as on roast chicken or fish.
Notes
Try this crema with Greek-style yogurt for even more tang.
Nutrition
Calories:
113
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
11
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Cholesterol:
30
mg
|
Sodium:
66
mg
|
Potassium:
90
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
362
IU
|
Vitamin C:
3
mg
|
Calcium:
64
mg
|
Iron:
1
mg