A simple, incredibly delicious Spinach Feta Salad that's great for any season. Just five ingredients - greens, feta, dill, green onion and Crispy Filo Chips - plus a vinaigrette, and you have your new go-to salad! All the flavours of Spanakopita, but in salad form.
In a large salad bowl, layer half of the following ingredients: spinach, lettuce, green onions, feta and dill. Drizzle lightly with Garlic Herb Vinaigrette.
Repeat the layering of the salad: spinach, lettuce, green onions, feta and dill. Finish with another drizzle of vinaigrette.
Top salad with Crispy Feta Chips and serve immediately.
Notes
I like a combination of tender baby spinach and crunchy Romaine hearts, but use any and all greens you have on hand.