This spice mixture will really sing if you can grind the spices yourself. Here are Aimee's tips for buying whole spices and three options for grinding them at home.
Course Condiments
Calories 124kcal
Author Kristen
Ingredients
3Tablespoonsground cinnamon
1Tablespoonground ginger
1Tablespoonnutmeg
1teaspoonsground allspice
1teaspoonsground cloves
Instructions
Place ingredients in a small bowl and combine. Store in an airtight container until ready to add to your favourite fall recipes.
Notes
If you wish to store the leftover ground spices or the spice mix longer than a week, keep them in the freezer where they will maintain their freshness for up to two months.