Archives for August 2018

A vibrant end of summer feast

This morning all three of my children left for school and I found myself with a quiet house for the first time since June.

Always the planner, I made myself a second cup of coffee, grabbed a note pad and began scribbling down my menu for the long weekend. Labour Day is just around the corner and we’re getting together with friends for a vibrant end-of-summer feast.

I’m guessing you probably have similar plans: shop the local markets for the most beautiful produce, invite a few people over, and fire up the barbecue. Maybe you’ll toast the start of a new school year or raise your glasses to the end of the heat wave – both are welcome changes.

In case you’re looking for menu inspiration, today’s post provides a few ideas – my absolute favourite recipes of the summer.

[Read more…]

Grilled Peach and Chicken Kebabs

Every August when the Ontario peaches arrive in our markets, we tend to go a little stone-fruit crazy.

There’s always a large bowl of peaches ripening on our dining room table next to a stack of cloth napkins for a sticky afternoon snack. We slice peaches into our morning oatmeal and ice them for afternoon lemonade. I pair them with fresh tomatoes and soft cheese for a twist on a Caprese salad and stew them with brown sugar and spices into a sticky barbecue sauce.

And this summer, we’re skewering peaches with chicken and grilling them to perfection. It’s a fast and fun dinner that pairs perfectly with my Watermelon Greek Salad. There’s still time for plenty of patio meals before fall arrives, so read on for the recipe and start planing your next cookout.

[Read more…]